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114 zhong zhongshi dianxin




114 zhong zhongshi dianxin

114种中式点心


Yilin Press, 2017
£11.95
  (14,46 )
Paperback
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(only 1 copy left in stock)
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    About this book

《《114种中式点心》》中国文化博大精深,中华美食亦是如此。其中,中式点心的历史非常悠久,其品种丰富、工艺精湛,还与食疗紧密结合,突出养生的特点。相比西式点心的小巧精致、以甜味为主的特点,中式点心突出的是它的厚重感和味道的层次感。中式点心的造型千变万化,口味甜咸皆备、荤素俱全,且具有各地的独特风味。
《114种中式点心》介绍了114 道易上手的中式点心,分为初级入门、中级入门、高级入门三部分。每道点心在选料、分量搭配、造型、烘烤蒸制等方面都做了详细的介绍,并配有详细的分解步骤图。全书图文并茂,简单易学,初学者可根据难易程度,由浅入深地进行学习。
 
    Details
 
ISBN: 9787544769204
Binding: Paperback
Pages: 0
Sizes: 0x0mm
Publication: 1/2017
Weight: 503g
Languages:
Chinese



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