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中餐 Food
Guangdong cai, tang, zhou, dian yi ben quan




Guangdong cai, tang, zhou, dian yi ben quan

广东菜•汤•粥•点一本全


By  
BAI Ying Chuanmei 百映传媒 (Author)

Qingdao Publishing Group, 2017
£13.95
£13.25
  (16,03 )
Hardcover
In Stock
(only 2 copies left in stock)
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    About this book

本书分为4个篇章:原汁原味——广东菜、火候十足——老火汤、碗碗生香——营养广式粥和一盅两件——地道广式茶点。精选具有特色的菜品,精心撰写、拍摄,还原粤菜的原汁原味。
粤人尚“吃道”、擅长以食物养生,粤菜重清淡、善借鉴。“甘酥软肥浓”的客家菜让食者回味悠长, “清中求鲜、淡中求美、本味先行”的粤菜精髓更是深入人心,成菜没有刺激味蕾的重油重辣,却在清鲜中透出“五滋六味”来。
粤菜的精妙岂是只言片语所能描述清楚的呢?让这本书带你领略“食过返寻味”的经典南国风味吧!
 
    Details
 
ISBN: 9787555245421
Binding: Hardcover
Pages: 319
Sizes: 246x176mm
Publication: 1/2017
Weight: 1032g
Languages:
Chinese



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